Using Van Dorn Gourmets Seasoned Salt

   

 

Ingredients:

1 bag pre-shredded cabbage mix

(no, it's not cheating, just easy!)

3/4 cup mayonaise

2 Tablespoons apple cider vinegar

1 Tablespoon Dijon mustard

1 Tablespoon creamed horseradish

1 teaspoon sugar

1 Tablespoon Seasoned Salt 

 

Directions:

In a large bowl, combine all ingredients (except for the cabbage mixture), and blend well.  Add cabbage mixture, and toss until evenly coated.  Refrigerate for an hour, or more, until ready to serve.